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THE ESSENTIAL DIFFERENCES BETWEEN SPIRULINA AND PHYCOCYANIN

In the field of natural dietary supplements, spirulina and phycocyanin are becoming increasingly popular. These two nutritional supplements are closely related, but in use, they have notable differences. While live spirulina contains phycocyanin in its bioactive membrane core, which catalyzes the energy needed for its survival, once dehydrated and packaged for everyday consumption, spirulina loses its vital power linked to phycocyanin, which is extinguished and inactive in this dehydrated form. Spirulina then remains a simple dietary supplement, while liquid phycocyanin, preserved in its native, bioactive, water-bound form, is used more for its specific therapeutic properties.

Origin and composition

First, it should be mentioned that phycocyanin is extracted from fresh Arthrospira Platensis algae, more commonly known as spirulina. This microalgae is mainly cultivated in brackish, shallow waters and is distinguished by its blue-green color due to the presence of pigments such as chlorophyll (green) and phycocyanin (blue).

Origin and composition of Spirulina

Spirulina is a complete dietary supplement, rich in protein, vitamins, minerals, essential fatty acids, and antioxidants. It is composed of 55 to 70% protein, making it an excellent source of nutrients for vegetarians, for example. It also contains all the essential amino acids, as well as B vitamins, vitamin E, iron, calcium, and magnesium.

Origin and composition of phycocyanin

Phycocyanin is an extract from spirulina with specific properties. This molecule belongs to the family of photosynthetic pigments known as phycobiliproteins. This cyan blue pigment is responsible for photosynthesis in spirulina. Its intense blue color contributes to the characteristic hue of spirulina algae. The phycocyanin content varies depending on the algae's growing conditions and extraction methods. Phycocyanin has many benefits for health and general well-being. PHYCOMANIA is the phycocyanin specialist in Europe.

Properties and benefits

The nutritional benefits of spirulina

As mentioned above, spirulina is rich in nutrients that are essential for the body to function properly. Its high protein content and complete amino acid profile make it an excellent choice for athletes and people with increased protein requirements.

The vitamins, minerals, and antioxidants found in spirulina also help strengthen the immune system, combat oxidative stress, and promote overall good health.

The specific benefits of phycocyanin

Phycocyanin is known for its antioxidant properties, which are superior to those of other components of spirulina. In addition, it has immunostimulant and detoxifying properties that make it a powerful remedy for treating various health problems.

For example, phycocyanin can be used to treat fatigue, stress, joint pain, or to support the immune system during the winter months.

Forms and uses

Introduction to spirulina

Spirulina is usually available in powder, tablet, or capsule form. The powder can be mixed into juices, smoothies, or food preparations, while tablets and capsules are more convenient for people with specific dosage requirements.

Phycocyanin: 2 product references

Phycocyanin is often sold in the form of liquid or solid dietary supplements. The liquid version allows for optimal absorption by the body.

PHYCOMANIA has formulated two exceptional dietary supplements based on phycocyanin:

  1. The 10K dietary supplement: the most powerful biocompatible product in terms of phycocyanin concentration. This liquid dietary supplement contains pure phycocyanin to fully benefit from its antioxidant potential. This product is concentrated at 10,000 mg of phycocyanin per liter.
  2. RHIN BLUE energy drink: a product formulated to ward off fatigue and combat oxidation. The combination of phycocyanin and acerola, combined with caffeine and taurine, boosts energy during exercise while allowing you to calm down without excessive excitement or nervous fatigue.

Summary on phycocyanin and spirulina

Phycocyanin extracted from fresh spirulina has remarkable therapeutic potential, particularly thanks to its antioxidant and anti-inflammatory properties. However, spirulina available on the market, once dehydrated, loses this bioactive power.

At PHYCOMANIA, our mission is to restore access to this potential by providing pure, bioactive phycocyanin, preserved in its fresh, native form. We firmly believe that enriching commercial spirulina with our bioactive phycocyanin can increase the benefits for consumers tenfold, improving the bioavailability not only of spirulina but also of other dietary supplements.

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